
You only need a sprinkle of muesli on this for a bit of texture, so it’s a great low-carb breakfast, and filling too.
Looks gorgeous, tastes gorgeous, makes you even more gorgeous!
Halve the plum, remove the stone and microwave it til slightly soft, 1-2 mins depending on ripeness.
Spoon the yoghurt into a nice bowl – nice looking bowls help 🙂
Place the microwaved plum on top and sprinkle the muesli around.
Pour the honey over.
Yoghurt gives a good hit of calcium as well as B12 for DNA production, cardiovascular protection and a well-functioning brain and nervous system.
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